Caffè Cagliari
CREM ESPRESSO COFFEE BEANS
A blend of Arabica and Robusta coffees from South America and East Africa which reveals notes of bitter cocoa, walnut and dark chocolate. An aromatically balanced cup whose main characteristics are intensity, persistence and full body.
Weight: 1000 g
COMPOSITION
ORIGINS
South America
East Africa
ROASTING
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INTENSITY |
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BODY |
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ACIDITY |
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SWEETNESS |
AROMATIC NOTES
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